Thursday, 11 October 2012

A Week Of Dinners

A couple of months ago I took photos of Digby's food every day of the week to post on a forum I am on. I am thinking it is probably a good idea to share it here too:

Bird bread in all photos is made up of ground up Harrisons pellets plus mashed veggies like carrot, sweet potatoe and squash. Sprouts are mainly peas, lentils, fenugreek, a small amount of sunflower seeds, radish seeds, buckwheat, chickpeas and wheat.

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